The Craft
Say bye-bye to caustic sodas and dyes! Our organic blonde olives with rosemary in 315 mL are packed with so much natural olive-liciousness that you’ll eat them by the handful!
Traditionally cured in a brine of sea salt, local spring water, and organic vinegar, Organic organic blonde olives with rosemary are a fermented (super) food that is keto-friendly and vegan.
Our Blonde Olives are harvested from select family orchards in Southern Peloponnese Greece. These are rich green, almond-shaped, and plump olives with a meaty flesh.
- Free of chemicals or pesticides
- Free of caustic sodas or dyes
- Handpicked to avoid bruising
- 100% Organic
Get your taste-buds ready and enjoy Olive the Love!
Add to salads & pasta. Serve as part of a cheese & veggie charcuterie board. Pack up in school lunches as a healthy snack.
Get creative with your favourite chicken or meat alternative recipes by substituting some of the protein with “meaty” olives!
Blonde olives*, water, vinegar*, rosemary*, sea salt. *organic