Make Great Taste Your Tradition!
Every great meal begins with REAL ingredients. Traceable Greek olive oils from Crete, made with carefully selected Koroneiki olives. Naturally aged vinegars. Our Bioharvest traditional farming system is food made the old-fashioned way. We believe it is the best way.
What Makes Exceptional Olive Oil?
Not all extra virgin olive oil is created equal. Acropolis Organics produces award-winning Koroneiki extra virgin olive oil from Crete, Greece, with a focus on provenance, traceability and measurable quality. Our EVOO is Single Estate, Single Mill and Single Variety, hand-picked, cold extracted and quality tested for key measurements including acidity, peroxide value, K232 and K270.
Learn how to choose the best olive oil →
See our international awards & recognition →
OUR PRODUCTS
Bioharvest & Certified Organic Extra Virgin Olive Oil
Acropolis Organics EVOO is produced from Koroneiki olives from Crete, Greece. Single Estate, Single Mill and Single Variety, hand-picked, cold extracted and never blended.
Organic Balsamic Vinegar & Red Wine Vinegar
Our Mousto Balsamic Vinegar gets its rich, natural sweetness from Petimezi (peh-tee-MEH-zee) — a traditional Greek grape molasses made from concentrated grape must. No corn syrup. No thickeners. No shortcuts. Just deep, complex flavour made the traditional way.
This is balsamic for serious food lovers.
Organic Balsamic Glazes
Rich, naturally sweet balsamic glazes made with organic grape must and carefully selected ingredients. Perfect for finishing salads, cheeses, vegetables, meats and desserts.
Organic Olives
Sliced olives. Whole olives. Pitted olives. Our olives are handpicked and cured in a brine of sea salt and vinegar, without the use of caustic sodas or dyes. Eat olives. For the health of it!
Organic Tapenade
Two delicious, preservative-free offerings made with Organic Kalamata Olives or Green Olives. You’ll love it over crackers or crusty, artisan bread, or even as a topping for pizza.