Mild, Buttery & Rosemary-Infused. A Greek Classic.
Our Organic Blonde Cracked Olives are hand-picked and traditionally cured in sea salt and spring water, then packed in Rosemary-infused Certified Organic Extra Virgin Olive Oil. Mild, buttery, and beautifully aromatic — these are the olives that disappear fastest from any mezze board.
Try warming them in a small dish and dipping crusty bread into the fragrant rosemary oil. One bite and you're in Greece.
Why You'll Love Them
- ✅ 100% Organic ingredients
- 🫒 Hand-picked Blonde olives — traditionally cured in sea salt & spring water
- 🌿 Packed in Rosemary-infused Organic Extra Virgin Olive Oil
- 🚫 No caustic sodas, dyes, preservatives, or chemical additives
- 🇬🇷 Made in Greece
Serving Ideas
- Warm in a dish and serve with crusty bread for dipping
- Add to a charcuterie or mezze board
- Toss into salads or grain bowls
- Pair with cheese, cured meats, or roasted vegetables
Ingredients
Blonde (Green) Olives*, Extra Virgin Olive Oil*, Rosemary*, Sea Salt, Spring Water.
*Certified Organic